About dimensional analysis: a fun calculus trick once provided by one of my physics professors: given that it takes one hour to perfectly cook one pound turkey in a given oven, how long does it take to cook 2 pounds of turkey in the same oven?
Well, size analysis shows
(1) that the total amount of thermal energy needed to cook a turkey is proportional to the mass of the turkey, which itself is proportional to its volume, which itself is proportional to the cube of its average "radius",
those. Consumed heat energy is needed = k1 * (turkeyRadius "^ 3) ==> unit: m ^ 3 * k (where k1 unit is J / m ^ 3)
(2) That the total amount of thermal energy generated by the oven is proportional to the surface of the turkey multiplied by the amount of time that you cook it,
those. The heat generated by the oven = k2 * time * (turkeyRadius ^ 2) (where k2 is the unit J / s / m ^ 2)
Then using (1) = (2) you get time = k1 / k2 * turkeyRadius ^ (3/2)
i.e
- cooking time is proportional to the radius ^ 3/2
- given that turkeyRadius is proportional to the cubic root of the mass, we get the cooking time = k3 * sqrt (mass)
So, it will take sqrt (2) times longer to cook our 2 pounds of turkey, and the result is obtained without any calculation - just a size analysis.
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